Pineapple Gummies
Wholesale & Custom Pineapple Gummies
Pineapple gummies are produced at 5 g per piece, in oiled and sugar-sanded finishes. Colour and pineapple flavour intensity are specified by the buyer against existing moulds.
- Factory Direct Supply
- Full OEM & Custom Support
- Audit-Ready & Certified
- Comprehensive Custom Packaging Solutions
- Fast Sampling & Delivery
- Halal Within Certification Scope
Pineapple Gummies by Type
Two-Tone Pineapple GummiesSugar-Sanded Pineapple GummiesSour-Sanded Pineapple Gummies
Key Specs & Capabilities
| Product Type | Pineapple-shaped gummies - two-tone, yellow body with green crown |
| Unit Weight | 5 g |
| Coating & Finish | Oiled · Sugar sanded · Sour sanded |
| MOQ | 1,000 kg / SKU for single color; 2,000 kg / SKU for multi-color |
| Food Safety & Compliance | HACCP · ISO 22000 · FDA-registered facility · Halal available for eligible formulations, subject to certification scope |
| Shelf Life | 18 months |
How Sweeto Makes Better Gummies
With over 15 years of gummy manufacturing experience, a daily production capacity of 60 tons, and a portfolio of more than 300 SKUs, Sweeto supports buyers across global markets. We develop and refine gummy formulas to deliver diverse flavor profiles, and colors and shapes that stay attractive on the shelf. That is what Sweeto stands for: dependable quality, flexible product development, and gummies built to perform in your market.
Automatic Conveying System
In-House R&D Lab
Metal Detection Before Packaging
Private Label Packaging
Sanding & Oiling
300+SKU
Automatic Conveying System
In-House R&D Lab
Metal Detection Before Packaging
Private Label Packaging
Sanding & Oiling
The MOQ is 1,000 kg / SKU for single-color orders and 2,000 kg / SKU for multi-color orders. Trial orders are accepted.
The Look of Pineapple Gummies: Two-Tone Structure, Boundary Line, and Finish Options
A Fruit Shape Built in Two Colours
Pineapple gummies are pineapple-shaped gummy candies produced with a two-colour structure: a yellow body and a green crown. The two colours are deposited in sequence into the same mould, and the line between them is part of what makes the piece read as a pineapple. Colour and flavour intensity are specified by the buyer against existing moulds, and the piece runs in oiled, sugar-sanded, and sour-sanded finishes.
The Boundary Line Between Body and Crown
On a two-tone fruit shape, the boundary between colours is part of the product's appearance. A crisp line between the yellow body and the green crown reads as a defined fruit shape. The deposit interval that produces this line is recorded in the process specification, so the boundary is reproduced on reorders and can be compared against the approved sample.
How the Finish Changes the Surface
The finish changes what the surface shows. An oiled piece carries a glossy surface where the two colours and the boundary line stay most visible. A sugar-sanded piece adds a crystalline coating over the surface, delivering sweetness first. A sour-sanded piece puts acid at the surface, so acid arrives before the pineapple note.
Colour Matching for Private Label Programs
Colour depth for the body and the crown can be set per specification, so a private label program can work toward its own visual standard rather than a generic yellow-green combination. Both colours are matched against an approved reference on finished pieces, because the final colour may shift slightly during cooking and drying. The approved sample then serves as the reference for reorders.
Pineapple in Tropical Assortments
Pineapple pieces work in tropical assortments next to mango, orange, and other fruit pieces, where the two-colour form adds variety to the pack. A pineapple-led pack can also run on its own where the flavour leads.